MODEL RW1548 RACK WASHER

MODEL RW1548 RACK WASHER

With a large, walk in door, the LVO RW1548 Pan and Rack washer is simple to load and operate. The...
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MODEL FL36 FRONT LOAD WASHER

MODEL FL36 FRONT LOAD WASHER

Capable of washing up to 360 pans per hour, the FL36 is fully automatic and simple to operate. Wi...
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Oliver Front Load Bread Slicer

Oliver Front Load Bread Slicer

PRODUCT SUMMARY - Perfect for on-demand slicing of hard-crusted breads and soft-textured sandwich...
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Used Stainless Steel Wall Mount Hood w/ Single Baffle and Fire Suppression System

Stainless Steel Wall Mount Hood w/ Single Baffle and Fire Suppression System

Over all Dimensions are: 72" W x 50" D x 24" H, All Stainless Steel Design w/ Single Baffle Syste...
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Fat Daddio's Anodized Aluminum Baking Pans

Fat Daddio's Anodized Aluminum Baking Pans

About Fat Daddio’s Fat Daddio’s is more than an endearing name. We are the leading producer of a...
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Empire Convection Oven

Empire Convection Oven

Empire EMP-BX10T-ECO2 Electric Convection Oven, Electric, Voltage: 208-220 / 3 Ph / 55 Amps, Over...
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Used Belshaw TG-50 Thermal Glazer

Belshaw TG-50 Thermal Glazer

$4,200 (USD)
THERMOGLAZE TG50 STANDARD FEATURES ▪ Simple 2-switch operation (Oven and Glazer) ▪ Capacity 50-...
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Used MOLINE 440B SHEETER/MOULDER

MOLINE 440B SHEETER/MOULDER

$4,495 (USD)
Smooth running Moline sheeter. 120V power. Includes 3 molding plates and 1 roller chain. See phot...
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About Us

DISCOVER WHAT WE CAN DO FOR YOU

NEW EQUIPMENT

Weather it’s a brand new technology, or the newest version of a classic, Harvest uses our decades old network of manufacturers to find new bakery and food production equipment at competitive prices. Most new products are sold with 6 or 12 month parts and labor warranty coverage.

AS-IS EQUIPMENT

Need a parts machine? We have an extensive warehouse and a revolving door of used bakery and restaurant equipment and we are happy to purchase your unwanted items.

PARTIAL REBUILDS

Is your mixer leaking oil? Does your dough divider squeak or grind? It could be as simple as a bearing or a motor swap. Our equipment experts can get your machines back to working order. Partial rebuilds meet any and all OSHA, Public Health Department, “washdown” requirements and are fully tested.

FULL REBUILDS

Many bakery machines are capable of decades of heavy use, but eventually need a ground-up restoration. This begins with complete disassembly and stripping the original paint. Frames and other major parts are primed and coated with a 2 stage epoxy (stronger than most factory paint jobs). Silver, gray, and flour white are the most common finishes, but custom colors are available upon request.

Taking away the stress of doing it yourself so you can focus on your business.

Get in touch by filling out the form on the left.