Rondo Smartline w/ Attached Jumboline

Model: PSS600.A

O.A. Dims: 466"L x 54"W x 73-1/2"H

Belt width: 25"

DOM: 2002

Throughput of: 2500 - 3000 Flatbreads Per Hour

480V 60Hz 3Ph

**Dough Extruder Not Included**

Smartline consists of:

1 Flour Duster for the bottom of the first conveyor belt (Flour Duster #1)

Oscillating Pressing Paddles

1 Flour Duster for the top of the dough. (Flour Duster #2)

Satellite Sheeting Head with 8 Rollers

Calibrating Unit consists of:

1 Flour Duster to dust the top of the dough after Satellite roller. (Flour Duster #3)

1 Incline Conveyor

1 Flour Duster for the Incline Conveyor under Cross Roller #1. (Flour Duster #4)

1 Flour Duster before Cross Roller #2 (Flour Duster #5)

1 Final Calibrating Roller for final dough thickness 2mm.

Jumblino consists of:

1 Cutting Station

1 Dough Docker

1 Die Cutter 8.5”x 6.5” Aluminum

1 Die Cutter 10.75” x 10.25” UHMW

1 Die Cutter 16” X 8” 

2 Scrap Take Away Brushes.

1 Oil Sprayer. 

1 Filling Applicator. 

1 Dough Scrap removal belt.

1 Guillotine with new blade

**This Unit Has Been Refurbished And Is In Like New Condition.

Originally Making Ciabatta Bread, It has been converted To Make Very Thin 2mm Thick Flatbread.**

New Features:

- Near New Smooth Conveyor Belt

- 2 Cross Rollers For Achieving A Consistent Dough Band

- Incline Conveyor Belt To Dust The Underside Of The Dough Band

- Three Additional Flour Duster Bringing The Total To 5, Ensuring The Dough Does Not Stick To The Conveyor Belting.

- New PLC From Rondo, Along With Custom Potentiometers To Fine-Tune And Control All Dough Sheeting And Cross Rollers With Precision