BREAD AND ROLL MOULDER 860L DELUXE
BREAD AND ROLL MOULDER 860L DELUXE
orCall 952-881-5895
Description
PRODUCT SUMMARY
The Model 860L Deluxe dough moulder is a simple, versatile bakery workhorse. Easily and with single person efficiency mould rolls and breads ranging from 1/2 ounce to 7 lbs. Ideal for Artisan rolls and breads, pan breads, baguettes, sub and hot dog buns, Challah and pretzels, tapered rolls and gluten free products.
KEY FEATURES
- Capable of processing up to 3,600 pieces per hour
- Variable speed allows for processing efficiency with both high and low hydration doughs
- Gentle spring loaded rollers prevent dough from tearing
- Degas, roll, mould to a seamless finish
- From divided dough to baking pan in seconds
- Fully adjustable side guides
- Infeed guard with automatic shut off for easy operator use
- Hand feed or use under a bread plant
- 24″ wide FDA approved polyester belt
Standard:
Single phase, 60 Hz, 115V, 4.1 AMPS OR Single phase, 60 Hz, 208V*
*GFCI circuits require a 208V** for optimal machine performance. If you are uncertain if your facility has GFCI, please consult with your electrician prior to placing machine order. Machines wired for 115V are not compatible with GFCI circuits.
**Machine also compatible for 230V with onestep setting change. Contact Oliver parts and service for instructions on how to change the setting.
Specifications
Manufacturer | Oliver |
Condition | New |
Capacity | 1/2 ounce to 7 lbs |
860l | Standard features include variable speed, Master Series Control Panel, moulding plate storage bar, 12″ curling chain and one moulding plate of choice |
Shipping weight | 735 lbs |
Net weight | 515 lbs |
Machine dimensions (h x w x d) | 53″ x 30″ x 53″ |
Adjustable moulding plates | 12″, 14″, 16″, 18″ or 20″ W x 35″ L |
Flat moulding plates | 3.5″, 4.25″, 5.25″, 6″, 6.5″, 7″, 8″, 9.25″, 10″ or 10.5″ W x 35″ L |